Recipes
Oct 11, 2023
White Chocolate Ganache with Basil Olive Oil
Introducing an audacious white chocolate ganache with basil-infused olive oil. This simple sweet preparation will find plenty of uses in your kitchen: as a spread on sourdough bread, to garnish your pastries, or, as in this case, to make a seasonal fruit tart.
Sep 26, 2023
Meatloaf with Gingerbread Mustard
Meatloaf is a comforting dish that evokes memories of traditional family cooking for many. Versatile, it's possible to customize the flavours to cater to even the most discerning palates! It's a hearty meal that offers a taste experience easily adaptable to various occasions.
Sep 25, 2023
Platter of Melting Brie with Cranberries and Royal Mustard
Today we're serving up a sweet version of baked Brie, with cranberries and brown sugar, topped off with Royal Mustard for an enchanting texture and a touch of vinegar.
Sep 25, 2023
Pigs in a Blanket with Mustard
Simple and effective, it's hard to beat sausages in batter as the perfect appetizer for any occasion. If you want to stand out from the crowd, add a dose of Spicy Maple Mustard for a pleasant surprise for your taste buds!
Sep 25, 2023
Baked White Fish and Fire Pickle Salad
Your favourite white fish baked slowly in the oven, with ease. Its accompaniment? A fresh salad of cucumbers, onions, and corn, with a quick fire vinegar-based dressing. That's what we propose with this simple recipe to prepare!
Aug 25, 2023
Salted Herbs
Salted herbs are the perfect addition to any recipe where you want to add a touch of freshness like in Bas-du-Fleuve and a hint of salt. It's a blend of finely chopped herbs and vegetables that are left to marinate for a long time.
Aug 10, 2023
Lemon Olive Oil Gremolata
This classic Italian condiment is a bit like the cousin of Argentine chimichurri sauce. Simple and composed of only three elements, this fresh and flavorful garnish will brighten up your meat dishes, but also pairs just as well with fish, poultry dishes, or even your vegetarian recipes.
Jul 12, 2023
Chocolate Coulis with Hazelnut Oil
Whether for a sweet brunch, a dessert, or as a topping for ice cream, this hazelnut oil chocolate coulis will provide the perfect finishing touch for those with a sweet tooth.
Apr 27, 2023
Chicken à la Caprese (easy recipe!)
The secret to a successful Caprese chicken recipe is mastering the science behind the Maillard reaction!
Mar 30, 2023
Homemade Popcorn
Ready for your next movie night? To change things up from store-bought buttered popcorn, we present you with 3 delicious ways to make it yourself!
Mar 28, 2023
Shortbread "Freezer" Cookies with Mini Eggs
Recipe in collaboration with Science + Fourchette
Feb 16, 2023
Chimichurri Sauce with Fresh Herbs
The most versatile Argentine sauce for all your recipes of grilled meat, fish, and vegetables!