Moutarde de Dijon bio
Apr 13, 2023
Dijonnaise 3 Ways
The Dijonnaise is a classic sauce that requires some effort, but did you know that it's possible to create an easy and quick approximation with mayonnaise and Dijon mustard? It pairs wonderfully with grills, Chinese fondue, burgers, salads, and fries.
Sep 29, 2022
Homemade Vinaigrettes: 3 Winning Recipes
A well-prepared salad can easily become the star of a meal. But what's the secret behind a good homemade dressing? Elizabeth's recommendations and three simple and versatile winning homemade dressing recipes.
Jul 15, 2022
Quinoa and Grilled Tofu Summer Salad
Préparation : 20 minutes / Rendement: Environ 4 portions
Jun 17, 2022
Lobster, Chicken and Tofu Rolls
The summer season is finally here, and to celebrate the arrival of sunny days, we've prepared three ways to enjoy a classic summer dish: the lobster roll! With lobster, chicken, or tofu, everyone will find something they love, guaranteed. Bon appétit!
Jun 17, 2022
BBQ Chicken Skewers and Grilled Salad
In anticipation of Father's Day next Sunday, here's a super simple (and absolutely delicious) recipe that will allow you to enjoy the nice weather on this very special day.
Jun 3, 2022
Maison Orphée's BBQ Sauce
Whether it's for marinating your favorite protein or adding a sweet touch to your grilling, BBQ sauce is definitely a must-have condiment for summer. So, to change things up from store-bought ones, here's our delicious 'Maison Orphée' BBQ sauce made with healthy and natural ingredients!
Mar 15, 2022
"Clean-Out-the-Fridge" Salad with Hazelnut Dressing
Stefanie loves preparing this salad for busy weekday lunches with whatever vegetables she has on hand. To save time, she prepares the quinoa, vegetables, and dressing the night before. All it takes is assembling at lunchtime, and there you have it, a delicious meal ready in just a few seconds!
Apr 7, 2020
Deviled Eggs
We don't know about you, but deviled eggs are, in our opinion, a classic for brunch, especially for Easter. Everyone loves them, and it's such a simple recipe that we wanted to offer you a version that's just as quick to prepare but will give a very refined touch to your brunch table.
May 28, 2019
Veggie Dips (2 versions)
One of the best ways to increase the number of vegetables we consume is to make dips and serve vegetable trays whenever we have a small hunger. All family members will greatly appreciate the option of having multiple dips.
Apr 2, 2019
Veggie Patty Sandwich
Here's our veggie pie recipe, now entirely vegan, plus a sandwich recipe that highlights it and also incorporates homemade Dijon sauce and pickled vegetables. Bon appétit!
Mar 1, 2019
Asian-Inspired Dressing
Let yourself be surprised by this Asian-style dressing. Serve it with a rice vermicelli salad and chicken. You can also use it as a marinade for chicken or tofu.
Aug 17, 2018
Toulouse Sausage Sandwich
The combination of Toulouse sausages and Dijon mustard is, in our opinion, a match made in heaven. Add a Niçoise-style salad and your meal will be complete and satisfying!