Huile d’olive vierge extra délicate
Sep 12, 2024
White Fish and Lentil Salad
Craving a meal that's both light and satisfying? This white fish and lentil salad recipe is a true weeknight favorite when you want to eat well without spending hours in the kitchen.
Jan 15, 2024
Virgin Sauce
The sauce vierge is a bit like the French version of Mexican salsa. This simple sauce, of Provençal origin, particularly complements fish or seafood dishes. Served cold or hot, the classic version includes four ingredients: tomatoes, olive oil, lemon juice, and fresh basil. For variations, you can always add a personal touch to suit your taste!
Apr 13, 2023
Dijonnaise 3 Ways
The Dijonnaise is a classic sauce that requires some effort, but did you know that it's possible to create an easy and quick approximation with mayonnaise and Dijon mustard? It pairs wonderfully with grills, Chinese fondue, burgers, salads, and fries.
Oct 24, 2022
Bruschetta Two Ways
Sharing delicious homemade bruschettas with guests is always a great way to accompany the aperitif and whet their appetite. Here we offer you two recipes: one with tomatoes, more classic, and the other with sautéed mushrooms, ideal for cooler temperatures. Give them a try!
Sep 29, 2022
Homemade Vinaigrettes: 3 Winning Recipes
A well-prepared salad can easily become the star of a meal. But what's the secret behind a good homemade dressing? Elizabeth's recommendations and three simple and versatile winning homemade dressing recipes.
Sep 1, 2022
Whipped Feta and Strawberry Dip
Preparation: 10 minutes
Baking: 20 minutes
Cooling: 30 minutes
Servings: Starter for 4 to 6 people
The l...
Jul 7, 2022
Strawberry and Balsamic Shortcake
The delicious strawberry season is in full swing! And what better way to celebrate than by cooking recipes worthy of this fabulous fruit. Today, we offer you our recipe for Strawberry Balsamic Shortcake, a perfectly decadent combination!
Jun 9, 2022
Salmon Tataki Salad with Hazelnut Vinaigrette
Recipe created in collaboration with A+J Métissage.
Apr 21, 2022
Lemon and Extra Virgin Olive Oil Cake
This cake truly honors the flavors of olive oil and lemon. It's not too sweet and really lets the bold and fruity notes of our delicate extra virgin olive oil shine. Perfect to serve for brunch or as a light dessert!
Apr 4, 2022
Maple Syrup Pie
For maple syrup season, we've decided to team up with none other than La Milanaise to offer you a quintessentially Quebecois recipe: maple syrup pie!