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Herbes fraîches dans l'huile

Fresh Herbs in Oil

Preparation time: 5 minutes

YieldFor an ice cube tray

 

Your bins are full of herbs and you're short on inspiration? Follow this recipe to create delicious flavour concentrates that you can then use to brown, add to a soup, concoct a vinaigrette, or even start a beautiful virgin sauce!

To view the video of the recipe, click here.

 

INGREDIENTS


 

 

PREPARATION

  1. Wash and dry the herbs.
  2. Slice and place in silicone ice cube trays, filling to a maximum of 2/3.
  3. Add oil to completely cover the herbs.
  4. Send to freezer. Place cubes in freezer bags once they are solid.
  5. Add to your dishes!
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