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Recipes

Mar 7, 2024

Goat's Cheese and Mushroom Frittata

Discover our delicious mushroom and goat's cheese frittata. It's impossible to resist and a pleasure to enjoy at any time of day. Serve it with fresh arugula seasoned with our Orleans Garlic sauce from our Accent Sauce Collection for an unforgettable burst of flavours.

Mar 7, 2024

Sous-marin style fondue

Whether you're looking to get rid of a lot of leftovers or for an on-the-go fondue experience, there's nothing like this submarine recipe! Preparing it is easy: classic fondue ingredients, which you may even have already cut and cooked, that you put together in a snap. Finish it all off with a few dashes of Orleans Garlic Accent Sauce from our Accent Sauce Collection for a meal that is simple but sooo delicious!

Mar 7, 2024

Couscous With Grilled Vegetables

Delicious and nutritious, this North African-inspired couscous will delight palates in search of the exotic. Fragrant with ras-el-hanout spices, this dish is enhanced by the final touch of our Marrakesh Lemon sauce from our Accent Sauce Collection. Vegetarian, this recipe proves that it's possible to have an explosion of flavours even without meat!

Mar 7, 2024

Moroccan Pitas With Tofu, Cucumber and Mint

To diversify your meals and make a change from classic chicken Caesar wraps, we suggest an alternative that's a little more exotic-but just as simple! These tofu pitas will take you on a journey under the sun, offering a light, crunchy, tasty option at your fingertips. The tangy note of Marrakesh Lemon sauce from our Accent Sauce Collection enhances the flavours while harmonizing perfectly with the yogurt and fresh mint.

Mar 7, 2024

Crispy Curry Coconut Shrimps

How can you resist panko-breaded shrimp? They'll take you on a trip to Asia, thanks to the coconut and Jakarta Masala sauce from our Accent Sauce Collection. If you've never dared make them at home, now's the time to try!

Mar 7, 2024

Indian Pogos

As a snack or main course, pogos are fun to eat and can be enjoyed by people of all ages! Here's a homemade recipe with a twist of Indian-inspired spices. You'll notice how Jakarta Masala sauce, from the Accent Sauce Collection will make you say goodbye to ketchup and mustard.

Mar 7, 2024

Beef and Goat Cheese Burger

How do you turn an ordinary burger into an unforgettable experience? By adding the delicious Ibiza Paprika sauce from the Accent Sauce Collection!

Mar 7, 2024

Funky Veggie No-Bake Nachos

Crunchy, smoky, herbaceous, salty and juicy: there's no shortage of words to describe these nachos, which can be enjoyed as a starter or a main course, whether for a solo evening or to share with friends. With no melted cheese, guacamole, sour cream or salsa, our Ibiza Paprika sauce from the Accent Sauce Collection gives it an irresistible, healthier flavour. Your present and future nachos won't be able to live without it!

Mar 7, 2024

Salmon Tartare

We've come up with the perfect solution for the best salmon tartare every time: our Ibiza Paprika sauce from the Accent Sauce Collection. With its velvety texture and exquisite, slightly smoky taste, it's a real treat for the taste buds and incredibly easy to use!

Mar 6, 2024

Tortizza

As you might expect, tortizza is a cross between "tortilla" and "pizza". Simple and effective, it's proof that you don't always need a thick crust to make a delicious pizza! We present you this version with sausage meat instead of the classic pepperoni. It's up to you to choose your favourite, whether it's made from animal or plant-based proteins!

Mar 6, 2024

Spicy Mayonnaise (easy)

Occasionally we buy products and lack the inspiration to use them. Sometimes even the simplest recipe doesn't cross our minds, which is why we've come up with this one! This spicy mayonnaise has just two ingredients, one preparation step and wham! It's ready to serve.

Feb 29, 2024

The Perfect Oil™ Fries

If you want to be sure of making exquisite fries, we suggest the "cold" frying technique, attributed to the famous French chef Joël Robuchon. The advantages of this method are numerous: 1/3 less oil is needed for cooking, the food is tastier, less greasy, soft on the inside, crispy on the outside and much more. We invite you to try this frying technique with our Perfect Oil TM for results that are simply... perfect!
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