Organic Extra Virgin Olive Oil Delicate
Ideal for everyday cooking
Our delicate organic extra virgin olive oil has a milder profile and can please the most fussy palates with its buttery taste slightly reminiscent of mint and green banana. Its dominant green almond flavour makes it pleasant to the nose and mouth. It works wonders in homemade mayonnaise and pesto.
Available in a new eco-friendly, convenient and economical 1.5 L format!
About this product
Characteristics and ingredients
Use: To prepare pan-fried dishes, vinaigrettes and oven dishes.
Smoke point: 410 °F / 210 °C
Extraction (?): Cold extraction - Raw
Origin: Spain or Argentina
Ingredients: Olives
May contain: Walnut, Hazelnut, Sesame
Certifications: Non-GMO - Organic Canada
Naturally gluten free
Nutritional value
Patiently cold extracted
The taste, the colour, the typicity and the benefits of our oils are preserved because we take the time and the means to cold extract the best of the oilseeds. The fruit of this long work is savored in each bottle!
FOR EVERYDAY COOKING
A versatile organic extra virgin olive oil! Sautées, tasty vinaigrettes and oven-prepared dishes, you name it. The perfect culinary partner.
Featured review
My favourite! It goes everywhere! Good taste but discreet when needed.
Brigitte J.
CHOCOLATE CHIP COOKIES WITH OLIVE OIL
When Elizabeth brings a batch of these cookies to the office, they're gone in minutes. No need to convince you, they are absolutely DIVINE!
The secret to this recipe lies in the use of extra virgin olive oil. The result? A crunchy texture on the outside and perfectly fluffy on the inside.
SWEET POTATO AND OLIVE OIL WAFFLES
Here is the PERFECT recipe for your next gourmet brunch: sweet potato waffles with olive oil.