Organic Virgin Flaxseed Oil
The plant-based choice for omega-3
Cold-pressed in small batches in Québec, flaxseed oil is best known for its rich omega-3 content. It blends wonderfully into your fruit smoothies, where the natural sweetness of fruit balances its slightly bitter taste.
This plant-based alternative to fish oils is ideal for vegetarian and vegan diets and is often consumed to help prevent inflammatory, autoimmune, and cardiovascular diseases.
To avoid oxidation, store it in the fridge away from heat and light.
Where to buy it?
Available online or in the refrigerated section of health food shops.
You will find it at: Avril, Marché TAU, Rachelle Béry, among others.
Why choose Maison Orphée ?
The taste, colour, typicity and health benefits of our oils are preserved because we take the time to cold-extract the best from the oilseeds before bottling the result in dark glass bottles that protect them from oxidation.
Recipes
It is important to use flaxseed oil as is or as a seasoning to retain all its benefits. Avoid heating it. We suggest simply adding a dash of oil on your avocado toast, in your smoothies, on your salads or even in your breakfast bowls.
Characteristics
- Use: must not be heated. Use cold only, as a seasoning. Keep refrigerated. Use within 4 weeks after opening.
- Extraction: first cold press
- Naturally gluten-free
- Processed in Canada
- Smoke point: 212 °F / 100 °C
- Ingredient: Organic flaxseed
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Certifications : Food prepared in Quebec - GMO-free - Organic Canada
Nutritional Value
