Spicy Olive Oil
SPICE UP YOUR TASTEBUDS!
OMG, an infused oil that's just the right amount of heat, thanks to the mix of fresh Cayenne peppers and jalapeños in our exclusive recipe! Pressed in Argentina by our producer along with our delicate extra virgin olive oil, it is sure to delight heat enthusiasts.
Meticulously crafted and intensely aromatic, this unique rusty-orange oil enhances the flavours of a dish without overwhelming them, resulting in an extraordinary culinary experience with every bite.
Did you know? To relieve the burning sensation caused by capsaicin in hot peppersit is recommended to cook them with dairy products (cream, coconut milk, peanut butteryogurt) Gold neutral ingredients (potatoes, cooked rice).
Why choose Maison Orphée?
The cold pressing of the three ingredients in this oil extracts the very best of their tastes, aromas and sensations without altering them. It's not a maceration or an infusion; this technique reflects our commitment to providing a healthy product that is also... devilishly flavourful.
Recipes & Uses
Pairs wonderfully with roasted vegetables, Asian stir-fries, Mexican dishes, fried eggs, and comforting soups. We also recommend it for tartars. Excellent as a finishing oil for pasta and pizzas.
For more inspiration, browse our recipes.
Characteristics
- Certification - non-GMO
- Cold-pressed, first extraction
- Origin : Argentina
- Naturally gluten-free
- Bottled in Canada from imported ingredients.
- May contain: Nuts, Hazelnut, Sesame
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Ingredients: Extra virgin olive oil, Fresh jalapeño peppers, Fresh Cayenne peppers.